spicy oven fries
(1 rating)
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I haven't boughten bags of frozen fries since I don't know when. I make these instead, and my family "expects" them when I fix sloppy Joes. The kind of potato you use makes a big difference. I like the yukon gold the best. any potato will work tho
(1 rating)
yield
4 - 6
prep time
10 Min
cook time
40 Min
Ingredients For spicy oven fries
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6 mdpotatoes, washed and cut inyo fries (leave skins on )
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2 Tbspextra virgin olive oil
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1 tspgarlic powder
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1 tsplawrey's seasoning salt
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1 tspeach chili powder,white pepper, mrs. dash
How To Make spicy oven fries
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1wash potatoes well, scrub off dirt.dry with paper towels and cut with french fry cutter, or by hand in consistent size pieces. you can also cut unto thick slices.
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2place in a bowl. pour oil over and add spices. toss by tumbling bowl with hand until potatoes are well coated
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3place parchment paper on large baking sheet and spread potatoes evenly in single layer
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4bake in a hot 425 degree oven for 45 minutes or more until crispy and golden brown. Serve with your favorite brand ketchup or, I sometimes serve the slices topped with sour cream and chopped onions
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