southern party potatoes

(2 ratings)
Recipe by
Linda Griffith
Augusta, GA

This recipe was handed down to me by an old friend of mine. It's really very good and easy. I hope that you will enjoy it.

(2 ratings)
yield 16 serving(s)
prep time 15 Min
cook time 45 Min

Ingredients For southern party potatoes

  • 2 lb
    hashbrowns, thawed
  • 1/2 c
    butter, melted
  • 1 tsp
    salt
  • 1/4 tsp
    pepper
  • 1/2 c
    onions, chopped
  • 1 can
    cream of chicken soup or cream of celery soup
  • 8 oz
    sour cream
  • 2 c
    cheddar cheese, grated
  • 1/4 c
    butter, melted
  • 2 c
    plain, crushed cornflakes

How To Make southern party potatoes

  • 1
    Preheat oven to 350 degrees. Place defrosted potatoes in a casserole dish. Combine butter, salt, pepper, onion, soup, sour cream and cheese. Mix together thoroughly. Pour over potatoes Mix the 1/4 cup of butter and the crushed corn flakes and sprinkle over the top. Cover and bake for 45 minutes.
  • 2
    If you want to make this a meal instead of a side, all you have to do is add a pound of chopped ham in with the potatoes. Pour the cheese mixture on top.

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