sort of aunt susie's tater-tot casserole

(2 ratings)
Recipe by
Vanessa Williams
BaldwinPark, CA

Aunt Susie just told me the recipe so if anything's missing I don't know and don't care because I could eat this all day long. I added green beans this last time I made it as a replacement for the green bean casserole. yum.

(2 ratings)

Ingredients For sort of aunt susie's tater-tot casserole

  • 1 pkg
    frozen tater-tots
  • 2 can
    cream of mushroom soup
  • 1 c
    sour cream
  • 1 c
    corn flakes
  • shredded cheese of your choice
  • about 4 tbls butter or less depending on your tastes

How To Make sort of aunt susie's tater-tot casserole

  • 1
    cook tater-tots in pre-heated oven per package directions with the butter.
  • 2
    add the soup, sour cream, half the cheese you want to use, and the corn flakes. mix well and return to oven till bubbly.
  • 3
    top with remaining cheese. (can be a different kind if you want.)
  • 4
    Note: amounts are my personal preference you can use less soup and sour cream or not even use the corn flakes. I just love the flavor of the soup and the texture of the tots.
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