Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

scalloped potatoes

(1 rating)
Banrigh avatar
Recipe by
Kelly Kirby
@Banrigh
Deltona, FL

from Mom

(1 rating)
yield 4 serving(s)
prep time 20 Min
cook time 40 Min
method Bake

Ingredients For scalloped potatoes

  • 1
    onion, chopped
  • 1 bag
    potatoes, peeled and sliced
  • 1/4 c
    butter
  • 1/4 c
    all purpose flour
  • 1 tsp
    salt
  • 1/8 tsp
    pepper
  • 2 c
    milk

How To Make scalloped potatoes

  • 1
    in a sauce pan, melt butter.
  • 2
    blend flour into melted butter
  • 3
    slowly add 1 cup milk to flour/butter mixture and blend with a wisk until mixed well.
  • 4
    slowly blend in the rest of the milk and chopped onions
  • 5
    cook to a consistancy of gravy
  • 6
    layer potatoes in a greased 9x13 baking dish and pour sauce over potatoes
  • 7
    bake at 350 degrees until potatoes are fork tender and golden brown on top (approx 35-40 min)
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT