cilantro lime roasted radishes and potatoes

(1 rating)
Recipe by
Lisa G. Sweet Pantry Gal
Buffalo, NY

I just Love radishes since I was a little girl, when I roasted them I could not believe the flavor! So if You never tried its a must! this is one of many side dishes I serve my family. Enjoy and what a neat sidedish for X~mas with the colors.

(1 rating)
yield 4 serving(s)
prep time 10 Min
cook time 25 Min
method Convection Oven

Ingredients For cilantro lime roasted radishes and potatoes

  • 15~16
    radishes
  • 5-6
    potato (depending on size)
  • 1/2 tsp
    dried cilantro
  • 4 Tbsp
    olive oil
  • salt and pepper to taste
  • 2-3 Tbsp
    fresh cilantro
  • 1
    lime

How To Make cilantro lime roasted radishes and potatoes

  • 1
    preheat oven 425degrees. peel and wash potatoes, wash keep radishes whole. Chop potatoes bite size close to size of radishes.
  • 2
    Combined in bowl sprinkle w/olive oil and spices and rub. Put on baking sheet in oven for about 25 min or til tender.
  • 3
    Finish with drizzle of olive oil fresh cilantro and sqeeze from your lime. Delish. more S&P if needed.
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