potato latkes (pancakes)

(3 ratings)
Recipe by
Linda Johnston
Madison Heights, MI

This is one of the things that my husband is in charge of making. They are very addicting.

(3 ratings)
yield 4 -6
prep time 20 Min
cook time 20 Min

Ingredients For potato latkes (pancakes)

  • 6
    medium sized potatoes
  • 1
    small onio
  • 2
    eggs
  • oil for frying
  • 1/2 c
    flour
  • 1 tsp
    salt
  • 1/4 tsp
    pepper
  • 1/2 tsp
    baking powder

How To Make potato latkes (pancakes)

  • 1
    Grate potatoes and onion into mixing bowl. (May be grated in blender, do not add water to potatoes to start, rather start with just a few small pieces of potato.) Add remaining ingredients except oil. Heat oil in heavy pan or griddle. Drop batter by spoonfuls, and fry until golden brown and crisp on both sides. Drain on paper toweling. Serve hot with apple sauce, sour cream or cinnamon and sugar.

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