Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

polynesian yam casserole

DebbyR avatar
Recipe by
Debby Russell
@DebbyR
Manchester, NH

i tried this the other day. My husband I just loved it! Next time I make it will be sure and take a pic.

method Bake

Ingredients For polynesian yam casserole

  • 18 oz
    yams, drained and sliced
  • 1
    banana, thickly sliced
  • 8.75 oz
    pineapple, crushed
  • 1/4 tsp
    salt
  • 1/4 c
    coconut, flaked

How To Make polynesian yam casserole

  • 1
    Arrange yams and bananas in a 10 x 6 x 1.5 inch baking dish.
  • 2
    Pour pineapple with syrup over all, making sure bananas are moistened; sprinkle with salt.
  • 3
    Bake at 350 degrees, uncovered, for 15 minutes; sprinkle with coconut, bake 15 minutes longer.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT