perfectly tender rubbed pork steaks

(1 rating)
Recipe by
lisa moore
chesterfield, VA

i LOVE pork steaks, my late father in law introduced them to me years ago and i was hooked. i have tried them many ways since and recently came up with a recipe that combines a few of my old ways and a few of his, they are so very tender and juicy! I will post a pic later, having this tonight!

(1 rating)
yield 2 -4
cook time 6 Hr
method Slow Cooker Crock Pot

Ingredients For perfectly tender rubbed pork steaks

  • oregano leaves
  • cumin
  • season all
  • garlic salt
  • cracked black pepper
  • ground sea salt
  • olive oil, extra virgin
  • 2 lg
    pork steaks
  • 5-6 sm
    baby potatoes, halved or whole
  • 1 lg
    onion, quartered
  • 1 can
    cream of mushroom soup
  • 1 c
    beef broth
  • fresh mushrooms, sliced
  • COMBINE FIRST 6 ING FOR RUB. SPRINKLE STEAKS WITH OLIVE OIL, THEN USE RUB ON BOTH SIDES. REFRIGERATE.

How To Make perfectly tender rubbed pork steaks

  • 1
    Place potatoes and onion in bottom of crock pot. add broth and fresh mushrooms,then place steaks on top. Cook on low about 5-6 hrs. *Before placing steaks into crock pot, i add a little olive oil to a pan, let this get HOT and give them a quick sear on both sides.*
  • 2
    you can add the soup at any time, sometimes i add it to top of steaks during cooking or wait to add the last hour, remove the steaks and make the "gravy" to the consistency you like. i like to remove meat and taters, add some off the juices to the soup, turn crock pot to high and make a roux, then pour in the soup mixture
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