perfectly tender rubbed pork steaks
(1 rating)
i LOVE pork steaks, my late father in law introduced them to me years ago and i was hooked. i have tried them many ways since and recently came up with a recipe that combines a few of my old ways and a few of his, they are so very tender and juicy! I will post a pic later, having this tonight!
(1 rating)
yield
2 -4
cook time
6 Hr
method
Slow Cooker Crock Pot
Ingredients For perfectly tender rubbed pork steaks
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oregano leaves
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cumin
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season all
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garlic salt
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cracked black pepper
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ground sea salt
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olive oil, extra virgin
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2 lgpork steaks
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5-6 smbaby potatoes, halved or whole
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1 lgonion, quartered
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1 cancream of mushroom soup
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1 cbeef broth
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fresh mushrooms, sliced
- COMBINE FIRST 6 ING FOR RUB. SPRINKLE STEAKS WITH OLIVE OIL, THEN USE RUB ON BOTH SIDES. REFRIGERATE.
How To Make perfectly tender rubbed pork steaks
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1Place potatoes and onion in bottom of crock pot. add broth and fresh mushrooms,then place steaks on top. Cook on low about 5-6 hrs. *Before placing steaks into crock pot, i add a little olive oil to a pan, let this get HOT and give them a quick sear on both sides.*
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2you can add the soup at any time, sometimes i add it to top of steaks during cooking or wait to add the last hour, remove the steaks and make the "gravy" to the consistency you like. i like to remove meat and taters, add some off the juices to the soup, turn crock pot to high and make a roux, then pour in the soup mixture
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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