papas al horno: oven roasted potatoes

(6 ratings)
Recipe by
Sue L
Cincinnati, OH

Simple treatment for Argentinian roasted potatoes.

(6 ratings)
yield 4 serving(s)
prep time 10 Min
cook time 45 Min
method Roast

Ingredients For papas al horno: oven roasted potatoes

  • 6 md
    white potatoes
  • 3 Tbsp
    butter, unsalted
  • 3 Tbsp
    olive oil
  • salt
  • 1 Tbsp
    smoked paprika

How To Make papas al horno: oven roasted potatoes

  • 1
    Preheat oven to 400F.
  • 2
    Melt butter and stir with olive oil.
  • 3
    Chop potatoes into chunks and toss with butter mixture, then spread in a single layer on a baking sheet lined with nonstick foil.
  • 4
    Sprinkle with salt and paprika.
  • 5
    Roast for 25 minutes, give them a stir, then roast for 20-25 minutes more or until golden and tender.
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