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pandemic potato salad!

(1 rating)
4dogslori avatar
Recipe by
Lori Harbin-Combs
@4dogslori
Roseburg, OR

As you can tell by the title, I had to come up with a side dish with the ingredients that I had in the house. I love the fresh tangy flavor! I have had to really become creative at this trying time! I am elderly with a serious lung condition so I don't leave my house and depend on others to shop for me. Please stay safe all my JAP peeps!

(1 rating)
yield 4 serving(s)
prep time 45 Min
cook time 35 Min
method Stove Top

Ingredients For pandemic potato salad!

  • 6
    large potatos cooked and sliced
  • 1/3 c
    seasoned rice vinegar
  • 1 Tbsp
    lemon juice
  • 1 tsp
    coarse ground pepper
  • 1 c
    cilantro leaves
  • 6
    whole green onions chopped
  • 1/2 c
    chopped black olives
  • 2/3 c
    sour cream
  • 11/2 tsp
    salt

How To Make pandemic potato salad!

  • 1
    Pour vinegar, lemon juice, black pepper and salt on potatoes. Let sit for ten minutes.
  • 2
    Add the remainder of ingredients and refrigerate till ready to serve.
  • 3
    Garnish with cilantro and black olives.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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