my grandma trulas potato salad
(3 ratings)
This was my grandmothers potato salad she always made this for our family and always had to make a lot for our family dinners/reunions she was always a big inspiration to me I loved cooking with her growing up she taught me so much now I share with others what I learned from her
(3 ratings)
Ingredients For my grandma trulas potato salad
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about 6 lgpotatoes peeled cubed cooked and cooled
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1 mdonion finely chopped
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1/2 cfinely chopped tomato
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1/2 to 1 cfinely chopped dill pickles
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1/2 cfinely chopped green bell pepper(optional)
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1/2 cshredded carrot (optional)
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4 lghard boiled eggs finely chopped
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1 1/2 c(or to taste) mayonnaise
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salt (to taste)
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pepper or paprika (to taste)
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additional sliced hard boiled eggs for top if desired
How To Make my grandma trulas potato salad
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1After peeling, cubing, & cooking potatoes until tender rinse with cold water and drain and allow to cool somewhat this is gonna be a sort of chunky potato salad
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2in a large bowl mix potatoes, onion, tomato, pickles, bell pepper, carrot, hard boiled eggs, salt, and mayonnaise until all is well incorporated
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3if desired, place slices of hard boiled eggs on top of the potato salad then sprinkle top with black pepper or paprika to taste
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4Note: I gave amounts as close as I could on this recipie but I never had to follow a recipie to make this we just made it from memory mostly, ingredient amounts may need to be adjusted to your liking
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