mashed potatoes done my way
(2 ratings)
My children will not eat anyone elses mashed potatos! I never thought they were all that special until I had friends over for Easter and they all wanted to know how I made them so delish. I guess some people have never added cheese and garlic. So I decided to post them just because : ) I do have pics at home so I will post when I am there
(2 ratings)
Ingredients For mashed potatoes done my way
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5 lbyukon gold potatoes, boiled in the skins
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4 slicethin white american cheese (not the stuff wrapped in plastic sleeves, get it from the deli
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4 slicethin provolone cheese
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minced garlic
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garlic powder
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salt, pepper
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1 stickreal salted butter (no margarine)
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milk
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you can use more or less cheese to taste
How To Make mashed potatoes done my way
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1Put potatoes (skins on)in large bowl, add butter in dabs over potatoes. Beat on medium till blended.
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2Add cheeses and garlic and mix.
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3Add all seasonings and mix, tasting till its salted and seasoned to your taste.
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4Add just enough milk to make potatoes the consistancy you prefer. (we actually like ours a bit lumpy)
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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