Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

mashed potato souffle

(1 rating)
jmbdmar avatar
Recipe by
Jodi Mar
@jmbdmar
Edmonds, WA

This recipe is great because it can be made ahead of time. Double for larger groups. Tastes better with real homemade mashed potatoes. YUMMY!

(1 rating)
yield 4 serving(s)
prep time 1 Hr
cook time 30 Min

Ingredients For mashed potato souffle

  • 2 c
    homemade mash potatoes
  • 8 oz
    softened cream cheese
  • 2 Tbsp
    flour
  • 2 lg
    eggs
  • 1 Tbsp
    onion powder
  • garlic powder to taste
  • pinch
    salt and pepper to taste
  • 1/2 can
    french fried onions

How To Make mashed potato souffle

  • 1
    Preheat oven to 350. Prepare 2 cups mash potatoes. In large bowl beat potatoes,cream cheese,and eggs. Add dry ingredients. Mix. Bake uncovered in casserole dish. After baking for 15 minutes, sprinkle with fried onion rings. Continue baking for 15 minutes.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Mashed Potato Souffle:

ADVERTISEMENT