mashed potato pancake with gruyere cheese

Name: Mashed Potato Pancake with Gruyere Cheese
Prep time: 5 min
Cook time: 10 min
Yield: 4
Cuisine: American
Ingredients: 4 cup(s) leftover mashed potatoes; 2 scallions diced; 2 tablespoon(s) mascarpone cheese; 1 cup(s) gruyere cheese shredded; 3 tablespoon(s) olive oil

review

Recipe by

barbara lentz

@blentz8

beulah, MI

Great recipe to use up leftover mashed potatoes.

yield 4 serving(s)

prep time 5 Min

cook time 10 Min

method Stove Top

Ingredients For mashed potato pancake with gruyere cheese

4 c

leftover mashed potatoes
2

scallions diced
2 Tbsp

mascarpone cheese
1 c

gruyere cheese shredded
3 Tbsp

olive oil

How To Make mashed potato pancake with gruyere cheese

1
Mix the mashed potatoes, scallions, Mascarpone cheese and Gruyere cheese together.

2
Add oil to skillet. Shape the mashed potatoes into balls and flatten into pancake and fry until browned and crisp on both sides.
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mashed potato pancake with gruyere cheese

Ingredients For mashed potato pancake with gruyere cheese

How To Make mashed potato pancake with gruyere cheese

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