mama mary croquettes
(2 ratings)
No Image
A recipe for all the family, from the youngest to the oldest member of the family. Another recipe thay accomodates with the weather. If its warm outside take with a salad If its cold accompany with a nice bowl of soup. Even great in a buttered roll, as a take away.
(2 ratings)
Ingredients For mama mary croquettes
-
1 ozbutter
-
2 ozplain flour
-
1/4 ptmilk
-
grated nutmeg (optional)
-
6 ozminced ham or turkey - tuna or salmon or chopped vegetables
-
salt & pepper
How To Make mama mary croquettes
-
1Melt butter,remove from heat and add flour. Return to the heat, stirring constantly, make a roux, add milk until the mixture leaves sides of saucepan. Add the meat or fish,continually mixing. Spread mixture in a shallow pan or on a plate and allow to set. Toss them through flour, then dip into beaten egg and then into the breadcrumbs. Fry in hot oil until golden brown.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT