loaded fried potatoes !
(1 rating)
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my husband came home from work one morning and told me he was hungry . so i looked in the fridge and in my panty to see what i had and i came up with what i like to call loaded fried potatoes . he not only loved the dish he practically ate the whole pan it was that good :)
(1 rating)
prep time
20 Min
cook time
25 Min
method
Pan Fry
Ingredients For loaded fried potatoes !
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8 mdsize potatoes diced into small pieces ( i use a russet potatoes and i leave the skins on )
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1/2 cbacon ( died into bite size pieces ) i use a really good smoked bacon
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1 smsweet onion ( diced into small bite size pieces)
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2 dashgarlic powder
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2 dashonion powder
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salt and pepper to taste
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1 cof a good sharp cheddar cheese shredded
How To Make loaded fried potatoes !
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1heat your stove to a med-high heat . in a large non-stick frying pan add your bacon and cook until its slightly crispy . take your bacon out of the pan and reserve the bacon fat . your going to need this to fried up your potatoes trust me its gives the potatoes a whole new flavor . in the same pan you cooked your bacon in add some of your reserved bacon fat . add your diced potatoes and your onions and all your seasonings and cook until the potatoes are tender and a nice golden brown . turn off the heat once the potatoes are done cooking and add your bacon to the pan along with your 1 cup of good sharp cheddar cheese . using a wooden spoon slowly stir the potatoes until the cheese has melted all over .
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2you can make this as a breakfast side or even make it as a dinner side enjoy :)
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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