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lazy girls pierogies

(3 ratings)
Smokeygirlxo avatar
Recipe by
Deneece Gursky
@Smokeygirlxo
Miami, FL

This recipe came from my Nana and she called it lazy girls pierogies. It has the same delicious taste of homemade pierogies only with out all the work of making and rolling and stuffing the dough. This is a great way to have those yummy pierogies when you just dont have all day to stand in the kitchen! I know youre gonna love this!

(3 ratings)

Ingredients For lazy girls pierogies

  • PIEROGIE FILLING FIRST LAYER
  • 1 cup grated cheddar cheese
  • 2 cups homemade mashed potatoes (dont use boxed)
  • 1/2 cup sauteed chopped onions (optional)
  • salt, pepper, onion powder, garlic powder
  • PIEROGIE FILLING SECOND LAYER
  • 2 cups ricotta cheese or cottage cheese
  • 1 egg beaten
  • salt pepper garlic powder
  • "SAUCE"
  • 1 cup butter (i use salted, you can use unsalted)
  • 1 cup chopped onions
  • FOR LASAGNA
  • 1 box lasagna noodles, cooked and drained
  • FOR SERVING
  • sauteed onions and/or scallions
  • melted butter
  • sour creme (optional) salsa (optional)

How To Make lazy girls pierogies

  • 1
    Grease a lasagna pan with non stick baking spray.
  • 2
    Mix both fillings in seperate bowls.
  • 3
    Add a layer of noodles to the lasagna pan. Spoom the first filling over the noodles and spread it to cover them.
  • 4
    Add another layer of noodles and spread the second filling over them.
  • 5
    Now add the third layer of noodles.
  • 6
    Melt butter in a pan and saute onions until cooked thru. Pour the butter and onions over the noodles.
  • 7
    Cover the lasagna pan and bake in preheated 350 degree oven for about 30 to 35 minutes or until it is heated completely thru.
  • 8
    Allow to cool on counter for a few minutes before serving.
  • 9
    Slice pieces and serve topped with more butter, sour creme, onions, salsa, and /or scallions! We prefer ours with just butter and onions and scallions : )
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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