kielbasa with fried potatoes and onions

Name: Kielbasa with fried potatoes and onions
Prep time: 10 min
Cook time: 20 min
Yield: 4
Cuisine: American
Ingredients: 1 package(s) kielbasa with cheese cut into rounds; 5 large russet potatoes peeled and sliced thinly (a mandolin works well here); 1 large onion sliced into rings; 2 tablespoon(s) olive oil; 4 clove(s) garlic minced; - salt and pepper to taste; - fresh parsley for garnish

review

Recipe by

barbara lentz

@blentz8

beulah, MI

Great as a side dish or the main meal. Smoky flavor from Kielbasa pairs well with the potatoes.

yield 4 -6

prep time 10 Min

cook time 20 Min

method Stove Top

Ingredients For kielbasa with fried potatoes and onions

1 pkg

kielbasa with cheese cut into rounds
5 lg

russet potatoes peeled and sliced thinly (a mandolin works well here)
1 lg

onion sliced into rings
2 Tbsp

olive oil
4 clove

garlic minced
salt and pepper to taste
fresh parsley for garnish

How To Make kielbasa with fried potatoes and onions

1
Place oil in hot skillet. Brown the potatoes working in batches. Once all are brown add all back to pan with onions and garlic. Add more oil if needed. Once the onions are translucent and starting to brown add the kielbasa. Cook until potatoes are done. Taste and season with salt and pepper. Garnish with parsley
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kielbasa with fried potatoes and onions

Ingredients For kielbasa with fried potatoes and onions

How To Make kielbasa with fried potatoes and onions

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