hot german potato salad
(2 ratings)
My family loves my potato salad and I make different kinds of potato salad. It is so easy to make potato salad. It is so delicious and tasty.
(2 ratings)
yield
6 to 8 servings
prep time
20 Min
cook time
35 Min
method
Stove Top
Ingredients For hot german potato salad
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6medium potatoes, scrubbed
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6 slicebacon
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1/2 conion
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2 Tbspall purpose flour
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2 Tbspgranulated sugar
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1 1/2 tspsalt
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1 tspcelery salt
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1/16 tspblack pepper
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1 cwater
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1/2 ccider vinegar
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2large eggs, hard-cooked, sliced
How To Make hot german potato salad
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1Combine potatoes with enough water to cover in a large saucepan. Bring to a boil over medium-high heat. Cook until potatoes are tender, about 25 to 30 minutes; drain well. Let stand to cool. Peel and slice the potatoes. Cook bacon in a large skillet over medium-high heat until crisp, about 4 minutes. Drain, reserving 1/4 cup drippings in skillet. Crumble the bacon and set aside. Cook the onion in the reserved bacon drippings, stirring continually, until tender, about 2 minutes. Stir in flour, granulated sugar, salt, celery seed and black pepper. Add water and vinegar to onion mixture. Cook, stirring continually, until thickened, about 4 minutes. Add potatoes and bacon. Cook, tossing lightly to mix, until heated through, about 5 minutes. Add eggs and toss lightly to mix. Transfer mixture to a serving dish. Serve immediately.
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