homefry tots
(1 rating)
It's not letting me edit the pictures to size, but it's of the tater-tots in a bag. :(
(1 rating)
prep time
10 Min
cook time
15 Min
method
Stove Top
Ingredients For homefry tots
-
tater-tots (as much as you would like)
-
italian salad dressing
- DRY SEASONINGS:
-
italian seasoning
-
garlic salt
-
onion powder
How To Make homefry tots
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1Crumble up your defrosted tater-tots and place into a large zip lock bag.
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2Cover the top of the mixture with the dry seasonings and then write the letter "S" ontop of that with the italian dressing.
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3Shake up the bag so that everything gets coated.
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4Repeat step 2 and then step 3.
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5When all done shaking, either fry them up or bake them until golden brown.
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6Happy eats!!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for HomeFry Tots:
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