holiday mashed potatoes
(1 rating)
These mashed potatoes are perfect for the holiday!
(1 rating)
yield
1 pot of mashed potatos
prep time
20 Min
cook time
20 Min
method
Stove Top
Ingredients For holiday mashed potatoes
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1/ cwhole milk
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3large russet potatoes, peeled and cut in half lengthwise
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1/4 cbutter
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salt and ground black pepper
How To Make holiday mashed potatoes
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1Place the potatoes into a large pot, and cover with salted water. Bring to a boil, reduce heat to medium-low, cover, and simmer until tender, 20 to 25 minutes. Drain, and return the potatoes to the pot. Turn heat to high, and allow the potatoes to dry for about 30 seconds. Turn off the heat. -
2Mash the potatoes with a potato masher twice around the pot, then add the butter and milk. Continue to mash until smooth and fluffy. Whisk in the salt and black pepper until evenly distributed, about 15 seconds.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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