hashbrown casserole

Name: Hashbrown Casserole
Prep time: 10 min
Cook time: 1 h
Ingredients: 2-32 ounce(s) bags of hashbrowns; 4 cup(s) sargento mild cheddar shredded cheese; 1 cup(s) chopped ham; 8 ounce(s) sour cream; 2 can(s) cream of chicken soup; 1 stick(s) butter; - salt and pepper to taste.

(1 rating)

No Image

review

Recipe by

deb mabry

@debszoo

Dublin, VA

Everyone loves this when I fix it.... it's good any time of the day!

(1 rating)

prep time 10 Min

cook time 1 Hr

Ingredients For hashbrown casserole

2-32 oz

bags of hashbrowns
4 c

sargento mild cheddar shredded cheese
1 c

chopped ham
8 oz

sour cream
2 can

cream of chicken soup
1 stick

butter
salt and pepper to taste.

How To Make hashbrown casserole

1
Heat oven to 350 degrees. Melt butter. Mix all ingredients together (save 1 cup of cheese). Pour in 9x13 baking dish, cover with remaining cheese. Bake for one hour.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

hashbrown casserole

Ingredients For hashbrown casserole

How To Make hashbrown casserole

Categories & Tags for Hashbrown Casserole: