hash brown casserole

Name: Hash Brown Casserole
Prep time: 10 min
Cook time: 1 h
Ingredients: 2 pound(s) hash browns potatoes; 2 cup(s) cheddar cheese; 2 can(s) cream of chicken soup; 1 cup(s) sour cream; 1 - onion, chopped; 1/2 stick(s) butter; - salt and pepper

(3 ratings)

review

Recipe by

Wendy Shockey

@shocka

Denver, CO

This is my version and I think its better than Cracker Barrels, judge for yourself.

(3 ratings)

prep time 10 Min

cook time 1 Hr

Ingredients For hash brown casserole

2 lb

hash browns potatoes
2 c

cheddar cheese
2 can

cream of chicken soup
1 c

sour cream
1

onion, chopped
1/2 stick

butter
salt and pepper

How To Make hash brown casserole

1
Saute the chopped onion with the butter over medium heat until soft, remove from heat and mix all ingredients together.Place in a casserole dish or a 9x13 pan, that has been buttered. Bake at 350 until hot and bubbly, about 45 minutes to an hour. Let set for 10 minutes then enjoy.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

hash brown casserole

Ingredients For hash brown casserole

How To Make hash brown casserole

Categories & Tags for Hash Brown Casserole: