greek roasted potatoes

Ingredients For greek roasted potatoes

• 4 md

  yukon gold potatoes, cut into thick wedges
• 1/2 c

  pitted kalamata olives
• 1/2 c

  water (more if needed)
• 1/2 c

  olive oil
• 4

  cloves of garlic, minced
• 1/2 tsp

  kosher salt
• 1/2 tsp

  fresh ground black pepper
• 1/2 tsp

  sweet paprika
• 1/2 tsp

  dry oregano
• juice of 1/2 a lemon
• sprinkle of parsley if desired