grampa earls taters' n onions

How To Make grampa earls taters' n onions

• 1

  Spray a large sheet of aluminum foil with nonstick cooking spray.
• 2

  Cut the potatoes into thin sices, and place on the foil. Top with the onions and garlic.
• 3

  Dot with bits of the butter, and season with the salt or cajun seasoning to taste.
• 4

  Seal the foil package and grill for about an hour, or until the potatoes are soft but somewhat crispy.
• 5

  If using the oven, preheat to 350 degrees, place foil pouch on a cookie sheet and bake for about an hour. I usually check it at 30 minutes, depending on the type of potatoes used.
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