gourmet potatoes
(2 ratings)
No Image
People always ask why their potatoes do not taste as good as these.
(2 ratings)
yield
8 -9
prep time
1 Hr
cook time
30 Min
method
Bake
Ingredients For gourmet potatoes
-
4 1/2 lbpotatoes, large
-
2 ccheese, mild or sharp, shredded
-
1/4 cbutter
-
1 1/2 csour cream [1 large container]
-
1/3 conion, chopped finely
-
salt, pepper, paprika
How To Make gourmet potatoes
-
1Boil potatoes in skins. Cool, peel and dice. Set aside.
-
2In sauce pan, over low heat, combine cheese and butter. Stir occasionally until almost melted. Remove from heat and blend in sour cream, onion, salt, pepper, and paprika to your own taste.
-
3fold in potatoes and turn into a greased 9 x 13 inch pan. Dot with two tablespoons of butter and a little more cheese.
-
4Bake uncovered at 350 degrees for 30 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT