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garlic & herb potatoes

(1 rating)
Sandilicious avatar
Recipe by
Sandy Tuzicka
@Sandilicious
Lawton, OK

My family just loves this recipe. I can't seem to make enough.

(1 rating)
yield 4 serving(s)
prep time 10 Min
cook time 25 Min

Ingredients For garlic & herb potatoes

  • 1 3/4 lb
    red potatoes, small
  • 1/3 c
    butter, melted
  • 2 Tbsp
    minced garlic
  • 2 Tbsp
    chopped fresh parsley
  • 1 Tbsp
    chopped fresh rosemary
  • 1 Tbsp
    chopped fresh thyme
  • 1 tsp
    seasoned salt
  • 1 tsp
    paprika
  • 2 sprig
    chopped green onions (optional)

How To Make garlic & herb potatoes

  • 1
    *PREHEAT OVEN TO 425 F *CUT EACH POTATO INTO QUARTERS. PLACE IN AN UNGREASED 8 INCH (OR WHATEVER PAN YOU HAVE) SQUARE BAKING DISH *COMBINE THE REMAINING INGREDIENTS IN A BOWL. MIX WELL. POUR OVER THE POTATOES AND STIR WELL. BAKE UNTIL THE POTATOES ARE TENDER, 20-25 MINUTES. SERVE!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for GARLIC & HERB POTATOES:

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