easy mashed potatoes

(2 ratings)
Recipe by
Rev BJ Friley
Vicksburg, MS

This is 1 of the many recipes that I have developed over my lifetime of outdoor life.

(2 ratings)
method Stove Top

Ingredients For easy mashed potatoes

  • 8-10 md
    potatoes (red or brown)
  • salt and pepper to taste
  • 3/4 c
    sour cream
  • 1 stick
    butter

How To Make easy mashed potatoes

  • 1
    Slice potatoes in 1/4-inch slices. Do not peel!
  • 2
    Cook in a large covered saucepan in salted water.
  • 3
    Cook until fork tender.
  • 4
    Drain in a colander.
  • 5
    Immediately place them back in pan over medium heat.
  • 6
    Mash with a potato masher.
  • 7
    Add butter and sour cream.
  • 8
    Season as desired with salt and pepper.

Categories & Tags for EASY MASHED POTATOES:

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