~ dutch potatoes ~
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Another favorite from my school days. We always traded something on our tray for another one of these. Next time I make them, will share a photo.
yield
6 serving(s)
prep time
15 Min
cook time
45 Min
method
Bake
Ingredients For ~ dutch potatoes ~
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6 mdpotatoes
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6kosher weiners
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6 Tbspbacon drippings
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1 cmilk
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Butteryour taste
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Salt& pepper to taste
How To Make ~ dutch potatoes ~
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1Preheat oven to 350 degree F. Peel potatoes and with an apple corer, remove centers of potato. Pull a wiener through each potato. Place bacon drippings in a baking dish, big enough to hold them. Arrange the potatoes in the dish. Add milk and bake until tender. Season with butter, salt & pepper.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for ~ Dutch Potatoes ~:
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