crock pot bacon cheeseburger supper

Name: Crock Pot Bacon Cheeseburger Supper
Prep time: 10 min
Cook time: 8 h
Yield: 4
Ingredients: 1 1/2 pound(s) ground beef; 1 large onion, chopped; 1 package(s) onion soup mix, dry; 1 box(es) bacon & cheddar scalloped potatoes; 1 cup(s) corn, frozen, thawed; 1 cup(s) water or beef broth; 1 can(s) cream of celery soup; - salt & pepper, to taste; 6 slice(s) bacon, cooked crisp & crumbled; 2 tablespoon(s) ketchup; 1 tablespoon(s) mustard; 4 thick slice(s) american cheese (or 8 thin slices)

(1 rating)

No Image

review

Private Recipe by

Kimmi Knippel (Sweet_Memories)

@KimmiK

Cullowhee, NC

The cheeseburger taste everyone loves is provided in the convenience of a crock pot that's sure to be a family favorite.

(1 rating)

yield 4 serving(s)

prep time 10 Min

cook time 8 Hr

Ingredients For crock pot bacon cheeseburger supper

1 1/2 lb

ground beef
1 lg

onion, chopped
1 pkg

onion soup mix, dry
1 box

bacon & cheddar scalloped potatoes
1 c

corn, frozen, thawed
1 c

water or beef broth
1 can

cream of celery soup
salt & pepper, to taste
6 slice

bacon, cooked crisp & crumbled
2 Tbsp

ketchup
1 Tbsp

mustard
4 thick slice

american cheese (or 8 thin slices)

How To Make crock pot bacon cheeseburger supper

1
In a skillet, brown the ground beef with onions & onion soup mix. Place potatoes & seasoning mix in the crock pot; top with corn, beef broth & cream of celery soup. Top potato mixture with ground beef/onion mixture, bacon, salt & pepper.

2
Dot evenly with ketchup & mustard; top with cheese slices. Cover & cook on low for 7 - 9 hours.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Comments and reviews are disabled on unpublished recipes.