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crispy herb-crumb potatoes

DailyInspiration avatar
Recipe by
Daily Inspiration S
@DailyInspiration
Somewhere, TX

These potatoes are a great addition to any grilled meat; especially steak.

prep time 20 Min
cook time 1 Hr 10 Min
method Bake

Ingredients For crispy herb-crumb potatoes

  • 6-8 md
    potatoes, peeled
  • 3 tsp
    melted butter
  • 1/4 c
    plain bread crumbs
  • 1/4 c
    progresso garlic and herb bread crumbs
  • 1 tsp
    salt
  • 1/4 tsp
    pepper
  • 1 Tbsp
    flat-leaf parsley, finely chopped
  • 1 1/2 tsp
    rosemary, finely chopped or crushed

How To Make crispy herb-crumb potatoes

  • 1
    Preheat oven to 400 degrees F.
  • 2
    Place two bowls side by side. Place melted butter in one bowl and combine the two bread crumbs in another bowl.
  • 3
    Roll the potatoes in melted butter and then in the bread crumb mixture.
  • 4
    Place potatoes in a 9 x 9 pan. Pour any remaining butter over top of potatoes or you may spray the tops with vegetable spray.
  • 5
    Cover and bake 50 minutes. Uncover potatoes and bake an additional 20 minutes or until tender and breading is crispy brown.
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Categories & Tags for Crispy Herb-Crumb Potatoes:

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