crisp sweet potato chips
(2 ratings)
My family loves my sweet potatoes and they can eat any kind of potatoes. It is so easy to make it and it is so delicious and tasty.
(2 ratings)
yield
6 to 8 servings
prep time
20 Min
cook time
5 Min
method
Deep Fry
Ingredients For crisp sweet potato chips
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3medium sweet potatoes
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vegetable oil for deep-frying
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salt
How To Make crisp sweet potato chips
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1Preheat the deep fryer to 365ºF. Peel the sweet potatoes and cut into thin slices. Fry the sweet potatoes in batches in the deep fryer until golden, about 2 minutes per batch. Transfer the sweet potatoes to paper towels to drain. Sprinkle with salt. Serve warm or at room temperature.
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