creamy mashed potatoes with cheese

(6 ratings)
Recipe by
Karla Everett
Greenacres, WA

I think I got this recipe off of French's Fried Onions (dried onions) several years ago. These potatoes are DELICIOUS ! Everyone always wants me to bring this as a side dish , I always have to double the batch .

(6 ratings)
yield 6 -8
prep time 10 Min
cook time 35 Min

Ingredients For creamy mashed potatoes with cheese

  • 3 c
    mashed potatoes
  • 1 c
    sour cream
  • 1/4 c
    milk
  • 1/4 tsp
    garlic powder
  • 2 tsp
    parsley flakes
  • 1 1/3 can
    french's fried onions
  • 1 c
    cheddar cheese, shredded

How To Make creamy mashed potatoes with cheese

  • 1
    Make up mashed potatoes according to package or use home made ones.
  • 2
    Combine the first 5 ingredients together .
  • 3
    Spoon 1/2 the mixture in a 2 Qt. casserole dish.
  • 4
    Top with 2/3 of the dried onions and 1/2 cup of the cheese. (I always add more cheese)
  • 5
    Top with remaining potato mixture.
  • 6
    Bake @ 350° for 30 minutes.
  • 7
    Top with the remaining dried onions around the edge of the dish and put the remaining cheese in the center.
  • 8
    Place back in the oven for about 5 minutes or until the cheese is melted and the onions are browned.

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