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crabby hashbrowns

(1 rating)
jenji79 avatar
Recipe by
Jen Geelen
@jenji79
Wahiawa, HI

This is creamy and delicious!

(1 rating)
prep time 20 Min
cook time 5 Min

Ingredients For crabby hashbrowns

  • 18 oz
    shredded potatoes
  • 1/2 lb
    crab meat
  • 2
    green onions, minced
  • 1/4 tsp
    minced dried garlic
  • 4 oz
    cream cheese
  • 1/4 c
    mayonnaise
  • 3 Tbsp
    heavy cream
  • 3 tsp
    dijon mustard
  • 4 Tbsp
    shredded parmesan cheese
  • salt and pepper to taste

How To Make crabby hashbrowns

  • 1
    Mix crab, onions, garlic, cream cheese, mayonnaise, heavy cream, mustard, parmesan cheese, salt and pepper.
  • 2
    Saute hashbrowns. Transfer to an oven proof dish. Top with crab mixture. Top with additional parmesan cheese if desired. Broil until hot and bubbly (about 5 mins).
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