classic cheesy potatoes
(2 ratings)
Here's a cheesy, tasty potato side dish that everyone will love!
(2 ratings)
yield
8 serving(s)
prep time
10 Min
cook time
50 Min
Ingredients For classic cheesy potatoes
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1 cancondensed cream of chicken soup
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1 1/2 creduced fat sour cream
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1 pkgfrozen southern-style hash browns thawed
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1 pkg8 oz kraft shredded sharp cheddar cheese
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20ritz crackers crushed
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2 Tbspbutter melted
How To Make classic cheesy potatoes
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1Preheat oven to 350°. Mix soup and sour cream in large bowl. Add potatoes and cheese; stir until well blended.
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2Spoon mixture into 13x9-inch baking dish. Combine cracker crumbs and butter; sprinkle over potato mixture. Bake 50 minutes or until heated through.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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