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chili cheesy ranch potato bake

(1 rating)
shereeb avatar
Recipe by
Sheree Beaty
@shereeb
Greece, NY

This is a family favorite.....even my hubby who hates ranch dressing gobbles it up....go figure.... A side note....depending on your taste.....you can use the whole bottle of dressing....we do :)

(1 rating)
yield 4 -6
prep time 25 Min
cook time 2 Hr

Ingredients For chili cheesy ranch potato bake

  • 4 lb
    russet potatoes, peeled and cubed
  • 3 tsp
    chili powder
  • 1 tsp
    salt
  • 1/2 tsp
    ground black pepper
  • 1 tsp
    garlic powder
  • 8 Tbsp
    butter, cubed
  • 1 can
    (4 oz) diced green chilies
  • 1 pkg
    shredded cheddar cheese
  • 3/4 bottle
    ranch dressing (of a 16 oz bottle)

How To Make chili cheesy ranch potato bake

  • 1
    Preheat oven to 400 degrees. Grease a 9 X 13 baking dish. Place potatoes in baking dish, add the chili powder, salt, pepper & garlic powder, mix until potatoes are evenly coated. Top with cubed butter all over the potatoes. Cover with foil & bake for 1 hour, until potatoes are tender. Remove from oven, stir in the chilies, cheese & dressing. Put back in oven uncovered for another 20 minutes or until cheese is bubbly.
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