cheesy ranch potatoes

Recipe by
Sheila Devor
Towanda, KS

I have been making this dish for years. It is absolutely delicious and will be a crowd pleaser.

yield 6 -8
prep time 20 Min
cook time 1 Hr
method Bake

Ingredients For cheesy ranch potatoes

  • 8 to 10
    potatoes, peeled and cubed
  • 1 small can
    cream of mushroom soup, undiluted
  • 1 pkg
    hidden valley ranch dried ranch seasoning
  • 1 1/4 c
    milk
  • 2 c
    shredded cheese of your choice
  • 6
    pieces of cooked bacon, crumbled

How To Make cheesy ranch potatoes

  • From Instagram: Cheesy Ranch potatoes....YUMMO!! https://www.instagram.com/p/BJ-XEHUDN9R/
    1
    Boil cubed potatoes for 10-12 minutes. Drain water and pour potatoes into a sprayed 9x13 pan. Mix remaining ingredients (except the bacon) together in a bowl and pour over potatoes. Give them a good stir and then sprinkle the crumbled bacon on top along with some extra cheese. Bake at 350 degrees, uncovered, for 45 minutes or until potatoes are done. NOTE: I covered mine with tin foil after 30 minutes and then baked for another 20 minutes. I also used Oscar Myer turkey bacon. Thats just my preference and I didnt cook it through all the way, left it a little soft as it will cook up more in the oven.
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