cheesy mashed potato puffs

(1 rating)
Recipe by
barbara lentz
beulah, MI

Great for left over mashed potatoes Variation Ideas Loaded baked potato puffs use cheddar cheese, bacon and serve with sour cream Curried potato puff. Add 1 tsp. curry powder, chopped red onion, chopped jalapeno pepper and serve with yogurt and cucumber

(1 rating)
yield 12 serving(s)
prep time 5 Min
cook time 20 Min
method Bake

Ingredients For cheesy mashed potato puffs

  • 2 c
    mashed potatoes
  • 3 lg
    eggs beaten
  • 1 c
    grated parmesan cheese
  • 1/4 c
    minced chives
  • 1/4 c
    cooked bacon or ham
  • salt and pepper

How To Make cheesy mashed potato puffs

  • 1
    Preheat oven 400 degrees and grease a muffin pan.
  • 2
    Whisk all the ingredients together and spoon into the muffin pan.
  • 3
    Bake for 20 minutes until browned and set.

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