butternut squash apple cranberry bake

(1 rating)
(1 rating)
yield 8 serving(s)
prep time 25 Min
cook time 1 Hr

Ingredients For butternut squash apple cranberry bake

  • 1 lg
    butternut squash ( cut into 1 nich cubes)
  • 2 lg
    tart cooking apples cut into 1/2-inch thick slices
  • 1/2 c
    fresh or frozen cranberries
  • 1/2 c
    brown sugar
  • 1/4 c
    (half a stick) butter
  • 1 Tbsp
    flour
  • 1 tsp
    salt
  • 1/2 tsp
    ground nutmeg or mace

How To Make butternut squash apple cranberry bake

  • 1
    Preheat oven to 350°F. Slice and peel squash and apples
  • 2
    Put squash cubes in ungreased 7x11-inch baking dish. Place apples on top and then cranberries. Mix the flour, salt, sugar, and nutmeg and sprinkle on top. Dot with butter. Bake 50-60 minutes.

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