buffalo style potatoes
(1)
Being from Buffalo we Make everything with franks hot sauce. These potatoe wedges are addicting!!
read more
(1)
yield
6 serving(s)
prep time
10 Min
cook time
1 Hr
Ingredients For buffalo style potatoes
-
1/4 colive oil
-
6potatoes
-
1 tspsalt
-
1/2 chot sauce (franks)
-
1/2 cblue cheese dressing
-
2celery stalks (cut up)
How To Make buffalo style potatoes
-
1Wash and cut potatoes into wedges.
Drizzel with oilive oil.
Place on baking dish in 450 degree oven for 30min.
Flip and continue cooking for another 20-30min till tender. -
2Shake cooked potatoes in hot sauce.
Chop celery and mix with blue cheese and pour over potatos. Or serve on side. - Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Buffalo Style Potatoes:
ADVERTISEMENT