brandy's "irish stew"

How To Make brandy's "irish stew"

• 1

  Put Corned Beef Brisket into a deep pot, fill pot with water until it just covers the brisket. Add seasoning packet that comes with the brisket.
• 2

  Set the burner on low and let the brisket slow cook for 9 hours.
• 3

  Add the Carrots and Potatoes. Let cook for another half hour,add the brussel sprouts, let cook for another half hour.
• 4

  Add the Red Cabbage, let cook for the remaining hour. Corned Beef should be tender and falling apart. Veggies and potatoes should be fully cooked. Enjoy!
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