bacon scalloped potatoes

(2 ratings)
Recipe by
Lisa Johnson
Macon, GA

My family loves scalloped potatoes and it is easy to fix it and it is so delicious and creamy and tasty.

(2 ratings)
yield 4 servings
prep time 30 Min
cook time 1 Hr

Ingredients For bacon scalloped potatoes

  • 4 tsp
    butter
  • 4 Tbsp
    all purpose flour
  • 1 tsp
    salt
  • 1 1/2 c
    milk
  • 4
    medium potatoes, peeled and sliced
  • 2
    small onions, sliced
  • 6
    bacon strips, cooked and crumbled

How To Make bacon scalloped potatoes

  • 1
    In a saucepan, melt butter. Stir in flour and salt until smooth. Gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened. In a greased 2-quart baking dish, layer the potatoes, and onions. Pour white sauce over the top. Cover and bake at 350 F. for 65-75 minutes or until potatoes are tender. Sprinkle with bacon.

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