sour cream & chive noodles

(1 rating)
Recipe by
LESLIE TRYTHALL
PALM BAY, FL

This recipe came from a packaged version that my mom used to buy when I was little. I loved the flavors, but I guess they don't make it anymore. I'm pretty sure that my homemade version is way better than that packaged kind! Picture isn't the greatest, because I thought about it after I put the food away after dinner. Hope you try it! It was really good!

(1 rating)
yield 3 -4
prep time 5 Min
cook time 15 Min
method Stove Top

Ingredients For sour cream & chive noodles

  • 1 tsp
    minced garlic
  • 2 Tbsp
    butter
  • 1/2 Tbsp
    seasoning salt
  • 1/4 tsp
    black pepper
  • 3 oz
    cream cheese
  • 3/4 c
    sour cream
  • 1 Tbsp
    dried chives
  • 8 oz
    medium egg noodles

How To Make sour cream & chive noodles

  • 1
    Cook noodles according to package directions.
  • 2
    While cooking noodles, add butter & garlic to a saucepan over medium heat, cook until fragrant, stirring constantly (do not burn!).
  • 3
    Add seasoning salt & pepper.
  • 4
    Add chunked cream cheese,stirring constantly to melt(add a splash of milk if needed). Reduce heat to low.When melted , add chives & sour cream. Cover while straining noodles.
  • 5
    Toss with noodles. serve immediately!

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