simply, a great macaroni and cheese

(2 ratings)
Recipe by
Ed Mayfield
Winston Salem, NC

Saw this in a local newspaper, which was having a contest for 'best mac and cheese' recipes. This one looked so simple that I could not believe it would be any good....was I wrong! The original was topped with cooked sausage links, but this is a great stand-alone dish.

(2 ratings)
yield 4 -6
prep time 10 Min
cook time 50 Min
method Bake

Ingredients For simply, a great macaroni and cheese

  • 3 Tbsp
    butter, melted
  • 2 c
    uncooked macaroni
  • 4 c
    whole milk
  • 8 oz
    extra sharp cheddar cheese, grated
  • 1/4 tsp
    salt
  • 1/4 tsp
    pepper

How To Make simply, a great macaroni and cheese

  • 1
    Pre-heat oven to 400 degrees.
  • 2
    In the oven, in a large casserole dish, melt the butter.
  • 3
    Remove, coat the uncooked macaroni with the butter, adding salt and pepper.
  • 4
    Add milk and cheese. Mix.
  • 5
    Bake 45-50 minutes.

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