penne vodka
(1 rating)
I got this recipe from my friend Janet, and have probably made 40lbs of it since... everyone ALWAYS loves it!! So easy!!
(1 rating)
yield
serving(s)
prep time
15 Min
cook time
10 Min
method
Stove Top
Ingredients For penne vodka
- FOR EVERY 1 POUND OF PASTA:
-
olive oil for the pan
-
3-5 clovecrushed garlic
-
2 dashhot crushed pepper (or more to taste)
-
1 large cancrushed tomato
-
2 Tbspparsley
-
salt & pepper
-
1 cheavy cream
-
3 Tbspvodka
How To Make penne vodka
-
1Heat oil, garlic & red pepper until golden
-
2Add tomatoes, parsley, salt and pepper and a little water and cook 15 min.(can make this ahead of time)
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3Cook pasta AL DENTE and drain.
-
4Add cream and vodka. cook for additional 10 minutes
-
5Serve immediately! Enjoy!!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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