penne vodka

(1 rating)
Recipe by
terry anne
northern, NJ

I got this recipe from my friend Janet, and have probably made 40lbs of it since... everyone ALWAYS loves it!! So easy!!

(1 rating)
yield serving(s)
prep time 15 Min
cook time 10 Min
method Stove Top

Ingredients For penne vodka

  • FOR EVERY 1 POUND OF PASTA:
  • olive oil for the pan
  • 3-5 clove
    crushed garlic
  • 2 dash
    hot crushed pepper (or more to taste)
  • 1 large can
    crushed tomato
  • 2 Tbsp
    parsley
  • salt & pepper
  • 1 c
    heavy cream
  • 3 Tbsp
    vodka

How To Make penne vodka

  • 1
    Heat oil, garlic & red pepper until golden
  • 2
    Add tomatoes, parsley, salt and pepper and a little water and cook 15 min.(can make this ahead of time)
  • 3
    Cook pasta AL DENTE and drain.
  • 4
    Add cream and vodka. cook for additional 10 minutes
  • 5
    Serve immediately! Enjoy!!
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