lemon linguine

(1 rating)
Recipe by
Aleta Hepp
Louisville, KY

I don't remember where I found this recipe, it's some of the best pasta I have ever had. It is great with chicken.

(1 rating)
yield 4 serving(s)
prep time 5 Min
cook time 15 Min
method Stove Top

Ingredients For lemon linguine

  • 8 oz
    linguine, uncooked
  • 3 Tbsp
    butter
  • 1 Tbsp
    lemon juice
  • 1 1/2 tsp
    basil, dried
  • 1/2 tsp
    garlic powder
  • 1 tsp
    lemon-pepper seasoning
  • 1/4 c
    parmesan cheese, grated

How To Make lemon linguine

  • 1
    In large saucepan, cook linguine for 8 to 10 minutes, or until tender.
  • 2
    Meanwhile, in a small saucepan, combine butter, lemon juice, basil, garlic powder, & lemon-pepper seasoning; cook and stir until butter is melted.
  • 3
    Drain linguine; add to butter mixture and toss to coat. Add cheese and toss to coat.

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