easy crock pot mac & cheese

(2 ratings)
Recipe by
Rhonda Greig
North Branch, MI

This is such a delicious recipe and has endless possiblities for playing with considering all the different cheeses out there. Go ahead and experiment and give it your own twist but I gaurantee u will never ever want to use a boxed mac and cheese again. Kraft dont have nothing over this. Everyone loves this whenever I make it does not last long at all.

(2 ratings)
prep time 30 Min
cook time 4 Hr
method Slow Cooker Crock Pot

Ingredients For easy crock pot mac & cheese

  • 3 c
    favorite cooked pasta, does not have to be macaroni, i used bowtie pasta
  • 3 tsp
    olive oil
  • 3 Tbsp
    butter
  • 1/2 c
    parmesan cheese, fresh grated or store bought
  • 1/2 c
    ricotta cheese
  • 1/2 c
    velveeta cheese loaf, cubed
  • 1 c
    shredded cheddar cheese
  • 1 c
    2% or whole milk
  • 1 c
    diced ham (optional)
  • 1 md
    yellow onion, diced
  • 1/2 c
    cream cheese
  • 1/2 c
    sour cream

How To Make easy crock pot mac & cheese

  • 1
    Take 3 cups of your fav cooked pasta and put into slow cooker and toss with the olive oil. Then add remaining ingredients.
  • 2
    Turn slow cooker to low and cook 6 to 8 hours or on high and cook 3 to 4 hours and then enjoy. Use judgement with your slow cooker as they are all a bit different. I didnt cook mine for the full 4 hours and it still came out to die for. I also made this in a pot on top of the stove and cooked on a very low heat and it turned out just fine too.
  • 3
    If u make this and enjoy as much as my friends and I do please drop me a line and let me know how u liked it.

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