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~ creamy white cheddar & bacon - mac & cheese ~

1lovetocook1x avatar
Recipe by
Cassie *
@1lovetocook1x
Somewhere, PA

The kids said this was awesome! That's all I need to know. I hope you try it sometime... the sauce was so creamy..it took all I had not to have a spoonful! LOL

yield 4 - 6
prep time 10 Min
cook time 25 Min
method Bake

Ingredients For ~ creamy white cheddar & bacon - mac & cheese ~

  • 8 oz
    cooked and drained pasta - i used a mixture
  • 1 can
    evaporated milk
  • 1 can
    cream of cheddar soup
  • 8 oz
    block- white sharp cheddar cheese - shredded
  • 1/4 c
    real bacon bits - divided
  • pinch
    cayenne pepper, optional
  • 1/8 tsp
    nutmeg
  • 1/2 tsp
    each - salt, pepper and onion powder
  • 4 Tbsp
    butter
  • handful
    seasoned panko crumbs

How To Make ~ creamy white cheddar & bacon - mac & cheese ~

  • 1
    Prepare pasta, drain, cover and set aside. Preheat oven to 350 degree F. Spray an 11 x 7 casserole dish or a 9 inch deep pie plate with non stick spray or grease with butter. In a medium saucepan over medium heat, add soup, milk, cheese, spices, butter. Cook and stir until cheese and butter is melted and you have a silky sauce. Don't burn. Stir in 3/4 of the bacon.
  • 2
    Mix the sauce with the pasta. Spread into prepared dish. Sprinkle with Panko crumbs and remainder of bacon.
  • 3
    Place in oven and bake for 25 - 30 minutes or until nice and bubbly. Serve immediately.
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