4 cheese cheesy mac and cheese bake

(1 rating)
Recipe by
Doreen Fuerst
prescott valley, AZ

husband recipe..the whole family loves...

(1 rating)
yield 4 -6
prep time 20 Min
cook time 40 Min

Ingredients For 4 cheese cheesy mac and cheese bake

  • 1 c
    cheddar cheese, shredded
  • 1 c
    swiss cheese,crated
  • 1 c
    mozzarella cheese,shredded
  • 1-2 bags lg
    16 oz or bigger package elbow or large shells pasta
  • 1 1/2 c
    whole milk or half and half
  • 2 Tbsp
    butter
  • 2 Tbsp
    prepaired yellow mustard
  • 1 c
    sour cream
  • 1 pkg
    cream cheese, room temperature
  • salt and pepper to taste

How To Make 4 cheese cheesy mac and cheese bake

  • 1
    Preheat oven to 375*F,boil a large pot of salted water for noodles.
  • 2
    spray a 13-x 9 inch baking pan with nonstick spray on all sides and bottom.In a large bowl add all the shredded and crated cheeses together. In other large bowl combine sour cream,cream cheese,half and half mustard, butter can be added to the hot noodle to melt.
  • 3
    combine the cheeses to noodles once cooled add liquid mixture to noodles,add cheesy noodle to baking pan sprinkle parm breadcrumbs ...bake for 30-40 till golden browned and bubbly

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