wallys cole slaw

(1 rating)
Recipe by
Wallace Hale
sikeston, MO

this is my version

(1 rating)
yield 12 serving(s)
prep time 10 Min
cook time 20 Min
method Refrigerate/Freeze

Ingredients For wallys cole slaw

  • 1
    cabbage head
  • 2
    onions, yellow, medium
  • 3/4 c
    sugar
  • 1 c
    white vinegar
  • 3/4 c
    vegetable oil
  • 2 tsp
    sugar
  • 1 tsp
    dry mustard
  • 1 tsp
    celery seed

How To Make wallys cole slaw

  • 1
    Shred cabbage. Chop onions and add to cabbage. top with 3/4 cup sugar. boil vinegar, oil,2 teaspoons sugar, mustard and celery seed. let cool, pour this mixture over the cabbage and onions and mix. refridgerate at least 6 hrs before serving. ummmmm
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